by Lou | Jun 28, 2019 | Essex Landing Recent Work, Recent Work
The sudden dip in temperature at the beginning of May seemed fitting for Amanda and Simon’s alpine theme buttercream wedding cake! The happy couple are huge fans of ski-ing so I had a lot of fun creating mountain ranges, pine trees and snow out of buttercream. I then...
by Lou | Mar 7, 2019 | Essex Landing Recent Work, Recent Work
Huge congratulations to Elena and David who were married at The Old Parish Rooms, Rayleigh. They had a fabulous nautical theme going on which suited The Old Parish Rooms so well due to all the beautiful natural light the huge chapel windows let in, everything looked...
by Lou | Feb 22, 2019 | Essex Landing Recent Work, Recent Work
I loved making Leah-May and Ben’s wedding cake which I delivered to The Rochford Hotel, Rochford on Friday 21st September. Their “Melted Ice Cream Cone” topped wedding cake was covered in a blush pink buttercream, drizzled with white chocolate ganache drips and...
by Lou | Dec 21, 2018 | Essex Landing Recent Work, Recent Work
Many, many congratulations to Becki and Adam, who were married in a beautiful church service then celebrated with their family and friends at Stapleford Abbotts Golf Club. Their four tier wedding cake was covered in luxurious Swiss Meringue Buttercream (as requested...
by Lou | Apr 2, 2018 | Blog
On Saturday 19th May this year HRH Prince Harry is marrying his beautiful fiancee Meghan Markle at St George’s Chapel, Windsor Castle (my invitation seems to have been lost in the post..!) It came as no surprise to me that they chose Claire Ptak of the Violet Bakery...
